ye olde bread blogge

bread, coffee and tidbits

I baked and forgot to blog about it

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I wouldn’t want to live without bread, so I have been baking over the last weeks. Proof follows. These breads and baked things would deserve a post, in one way or another.

mischbrot
Mischbrot

pizza_rich
Pizza with fresh tomatoes and white fish (as far as my memory goes)

kastenbrot
Bäcker Süpke’s ‘Grumpy tin loaf aka Bernd’

kastenbrot_scheibe
Same, but slice

dollasestomatobread
Jürgen Dollase’s tomatoe bread from the book Kochuniversität: Tomaten. This was a very quick bread and as a sandwich loaf not halfway bad. Apparently I even economized on mixing time, hence the white spots where the tomato purée did not quite get to the flour.

Written by theinversecook

7 February 2010 at 02:21

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